$30 Three course prix fixe includes
Choose Any Appetizer or salad, Any entrée or burger, any dessert
Appetizers
Crispy rock shrimp/orange chipotle sauce/blue cheese & red onion salad 9
Braised short rib & blue cheese quesadilla/arugula apple salad 8
Tuna tartare/ginger sesame vinaigrette/wasabi caviar 9
Spicy buffalo chicken wings/blue cheese dip 7
Butter poached potato gnocchi/truffle parmesan sauce 8
Crispy Chicken teriyaki wontons /Thai vinaigrette/soba noodle 7
Romaine Salad/goats cheese/melon/crispy prosciutto 7
Diablo fries./Topped with Texas chili/cheddar cheese/chipotle aioli. 8
Creamy Lobster Bisque/truffle oil 6
Lobster “BLT” slider/potato chips 10
($5 supplement)
Lobster truffle Mac & Cheese 10
($8 supplement)
Warm lobster knuckle sandwich/butter toasted bread/lobster meat/truffle fried sunny egg 10
($8 supplement)
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Salads
Chopped salad/cranberry/blue cheese/bacon/walnuts/cucumber/tomato 8
Baby lettuce & herb salad/cucumber/tomato/balsamic vinaigrette 6
Classic Caesar salad 8
Arugula/roasted peppers-prosciutto-olives-parmesan-E.V.O.O. grilled bread 9
Make it an entrée salad. Add chicken $6/shrimp$9/hanger steak$9/Tuna steak$9
ENTREES
Grilled jumbo Shrimp/Thai -curry-mango broth/ calamari/soba noodles 23
Pumpkin seed crusted tilapia/cranberry wild rice/roasted butternut squash sauce 19
Chicken Milanese/baby arugula-goats cheese-tomato salad/balsamic-basil reduction 18
Grilled marinated lamb rack/lemon -olive-cucumber-feta-onion-tomato couscous/seasoned yogurt 25
supplement 10
Penne ala puttanesca/garlic-olive-caper-oregano-chili tomato sauce/E.V.O.O/basil and parmesan16
Grilled Pork Tenderloin/granny smith apple sauce/mustard mashed potato/sauerkraut 20
Five Spiced Tuna steak/pineapple rice/soy-ginger-lemongrass sauce 23
Grilled Hanger Steak/creamed spinach/herb-garlic fries/horseradish sauce 24
16oz Veal Chop /parsnip puree/bacon brussels sprout saute/blue cheese./shallot red wine sauce 35
(supplement 15)
Crispy rock shrimp & spaghetti pomodoro./basil/parmesan/e.v.o.o.-22-
Penne Ala Vodka /crushed tomato basil garlic cream. Crispy prosciutto-16-
I6oz Grilled Rib-Eye /rosemary garlic roasted potato/brandy peppercorn sauce 31
(Supplement 12)
(add lobster truffle mac & cheese to your rib-eye supplement 8)
BURGERS
Snap burger /Char grilled 10oz Angus Burger/bacon-cheddar-lettuce-tomato-pickle-butter toasted sesame seed bun/truffle-herb-parmesan fries 15
Surf and turf burger……same as snap burger, topped with Lobster salad 20
(add seared foie gras..15 supplement)
Piggy back…same as snap burger, topped with BBQ pulled pork 17
Flat liner……same as piggy with two bacon grilled cheese buns 18
Jackhammer..topped with braised short rib-blue cheese-fried egg 18
Hellion…..topped with Texas chili-chipotle mayo-fried banana peppers17
Cali…..topped with caramelized onion-goats cheese-basil aioli-arugula17
Mac Truck…..topped with pepperjack mac & cheese-lettuce-bacon-tomato-pickle17
Truffle….topped with truffle cheese-truffle mushrooms & caramelized onion-truffle aioli 18
(add seared foie gras..15 supplement)
Reuben.. topped with pastrami-kraut-swiss-russian dressing 16
Italian…topped with fried mozz-sundried tomato pesto-prosciutto-balsamic greens 17
Philly..topped with seared onions-roasted & spicy peppers-shrooms-garlic mayo-cheddar17
All burgers served with truffle-herb-parmesan fries
All burgers can be included in prix fixe menu
TASTING MENU
8 courses $50
Entire table only please
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